Tuesday, 20 July 2010
And to go with the tea, some toast, made on the Chertsey patent grill. I've done this a couple of times now, and it works a treat. Just take the lid off the stove (see left) once it's going, and place the grill over the top. If the toast is done a bit quick - i.e still a bit soft in the middle and you prefer it crisper - just move it away from the hole to dry out a bit more.